Features

• 1.2 g of NutraFlora® scFOS®^*/8 fl oz (5 g/L). scFOS are prebiotics that stimulate the growth of beneficial bacteria in the colon.

• High in calories (2 Cal/mL) to help patients gain and maintain healthy weight

• Meets or exceeds 25% of the RDI for 24 essential vitamins and minerals in 8 fl oz

• Protein to help support lean body mass and wound healing

• Gluten-free; suitable for lactose intolerance

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Nutrition

Butter Pecan Ready to Drink

• TwoCal HN Ready-to-Drink Butter Pecan Institutional / 8-fl-oz (237-mL) Can / Case of 24

Serving Size: 8 fl oz (237 mL)
Amount Per Serving	% DV	% RDI*
Characteristics
Nutrient Density, Cal/mL: 2.0
Protein, % Cal: 16.7
Fat, % Cal: 40.1
MCT:LCT: 19:81
Carbohydrate, % Cal: 43.2
Cal to Meet 100% RDIs: 1900
mL to Meet 100% RDIs: 948
Total Cal:g Nitrogen: 149:1
Nonprotein Cal:g Nitrogen: 126:1
Osmolality, mOsm/kg H2O: 725
Renal Solute Load, mOsm/L: 656
Minimum Tube Size for Gravity/Pump Feeding (Fr): Not Recommended/8
Nutrient Data
Protein, g: 19.9
Fat, g: 21.5
Carbohydrate, g: 51.8
Dietary Fiber, g: 1.2
L-Carnitine, mg: 38
Taurine, mg: 38
Water, g: 166
Energy, Cal: 475
Vitamins
Vitamin A, IU: 1250		25
Vitamin D, IU: 100		25
Vitamin E, IU: 12		40
Vitamin K, mcg: 20		25
Vitamin C, mg: 75		125
Folic Acid, mcg: 160		40
Thiamin (Vitamin B1), mg: 0.60		40
Riboflavin (Vitamin B2), mg: 0.68		40
Vitamin B6, mg: 0.80		40
Vitamin B12, mcg: 2.4		40
Niacin, mg: 8.0		40
Choline, mg: 150		Not established
Biotin, mcg: 120		40
Pantothenic Acid, mg: 4.0		40
Minerals
Sodium, mg: 345		Not established
Sodium, mEq: 15
Potassium, mg: 580		Not established
Potassium, mEq: 14.8
Chloride, mg: 430		13
Chloride, mEq: 12.1
Calcium, mg: 250		25
Phosphorus, mg: 250		25
Magnesium, mg: 100		25
Iodine, mcg: 38		25
Manganese, mg: 1.3		65
Copper, mg: 0.50		25
Zinc, mg: 5.7		38
Iron, mg: 4.5		25
Selenium, mcg: 18		26
Chromium, mcg: 30		25
Molybdenum, mcg: 38		51
* RDI percentages for adults and children 4 or more years of age.

Vanilla

• TwoCal HN Ready-to-Drink Vanilla Institutional / 8-fl-oz (237-mL) Can / Case of 24

• TwoCal HN Ready-To-Hang Vanilla Institutional / 1000-mL (33.8-fl-oz) Bottle / Case of 8

Serving Size: 8 fl oz (237 mL)
Amount Per Serving	% DV	% RDI*
Characteristics
Nutrient Density, Cal/mL: 2.0
Protein, % Cal: 16.7
Carbohydrate, % Cal: 43.2
Fat, % Cal: 40.1
MCT:LCT: 19:81
Cal to Meet 100% RDIs: 1900
mL to Meet 100% RDIs: 948
Total Cal:g Nitrogen: 149:1
Nonprotein Cal:g Nitrogen: 126:1
Osmolality, mOsm/kg H2O: 730
Renal Solute Load, mOsm/L: 656
Viscosity: Nectar-Like (Room Temperature and Chilled)
Minimum Tube Size for Gravity/Pump Feeding (Fr): Not Recommended/8
Nutrient Data
Protein, g: 19.9
Fat, g: 21.5
Carbohydrate, g: 51.8
Dietary Fiber, g: 1.2†
L-Carnitine, mg: 38
Taurine, mg: 38
Water, g/mL/cc: 166
Energy, Cal: 475
Vitamins
Vitamin A, IU: 1250		25
Vitamin D, IU: 100		25
Vitamin E, IU: 12		40
Vitamin K, mcg: 20		25
Vitamin C, mg: 75		125
Folic Acid, mcg: 160		40
Thiamin (Vitamin B1), mg: 0.60		40
Riboflavin (Vitamin B2), mg: 0.68		40
Vitamin B6, mg: 0.80		40
Vitamin B12, mcg: 2.4		40
Niacin, mg: 8.0		40
Choline, mg: 150		Not established
Biotin, mcg: 120		40
Pantothenic Acid, mg: 4.0		40
Minerals
Sodium, mg: 345		Not established
Sodium, mEq: 15
Potassium, mg: 580		Not established
Potassium, mEq: 14.8
Chloride, mg: 430		13
Chloride, mEq: 12.1
Calcium, mg: 250		25
Phosphorus, mg: 250		25
Magnesium, mg: 100		25
Iodine, mcg: 38		25
Manganese, mg: 1.3		65
Copper, mg: 0.50		25
Zinc, mg: 5.7		38
Iron, mg: 4.5		25
Selenium, mcg: 18		26
Chromium, mcg: 30		25
Molybdenum, mcg: 38		51
* RDI percentages for adults and children 4 or more years of age.
† 1.2 g of fructooligosaccharides.

Serving Size: 1000 mL
Amount Per Serving	% DV	% RDI*
Characteristics
Nutrient Density, Cal/mL: 2.0
Protein, % Cal: 16.7
Carbohydrate, % Cal: 43.2
Fat, % Cal: 40.1
MCT:LCT: 19:81
Cal to Meet 100% RDIs: 1900
mL to Meet 100% RDIs: 948
Total Cal:g Nitrogen: 149:1
Nonprotein Cal:g Nitrogen: 126:1
Osmolality, mOsm/kg H2O: 730
Renal Solute Load, mOsm/L: 656
Viscosity: Nectar-Like (Room Temperature and Chilled)
Minimum Tube Size for Gravity/Pump Feeding (Fr): Not Recommended/8
Nutrient Data
Protein, g: 83.5
Fat, g: 90.5
Carbohydrate, g: 218.5
Dietary Fiber, g: 5.0†
L-Carnitine, mg: 160
Taurine, mg: 160
Water, g/mL/cc: 700
Energy, Cal: 2000
Vitamins
Vitamin A, IU: 5270		105
Vitamin D, IU: 425		105
Vitamin E, IU: 51		170
Vitamin K, mcg: 85		105
Vitamin C, mg: 320		535
Folic Acid, mcg: 675		170
Thiamin (Vitamin B1), mg: 2.6		175
Riboflavin (Vitamin B2), mg: 2.9		170
Vitamin B6, mg: 3.4		170
Vitamin B12, mcg: 10		165
Niacin, mg: 34		170
Choline, mg: 635		Not established
Biotin, mcg: 510		170
Pantothenic Acid, mg: 17		170
Minerals
Sodium, mg: 1450		Not established
Sodium, mEq: 63.6
Potassium, mg: 2440		Not established
Potassium, mEq: 62.6
Chloride, mg: 1810		53
Chloride, mEq: 51.2
Calcium, mg: 1050		105
Phosphorus, mg: 1050		105
Magnesium, mg: 425		105
Iodine, mcg: 160		105
Manganese, mg: 5.3		265
Copper, mg: 2.1		105
Zinc, mg: 24		160
Iron, mg: 19		105
Selenium, mcg: 74		105
Chromium, mcg: 130		110
Molybdenum, mcg: 160		215
* RDI percentages for adults and children 4 or more years of age.
† 5 g of fructooligosaccharides.

Ingredients

Butter Pecan Ready to Drink

• TwoCal HN Ready-to-Drink Butter Pecan Institutional / 8-fl-oz (237-mL) Can / Case of 24

Water, Corn Syrup Solids, Sodium & Calcium Caseinates, Corn Maltodextrin, High Oleic Safflower Oil, Sugar (Sucrose), Medium-Chain Triglycerides, Canola Oil, Fructooligosaccharides, Potassium Citrate, Magnesium Chloride, Calcium Phosphate, Soy Lecithin, Artificial Flavors, Sodium Citrate, Ascorbic Acid, Choline Chloride, Taurine, L-Carnitine, Zinc Sulfate, Ferrous Sulfate, dl-Alpha-Tocopheryl Acetate, Niacinamide, Calcium Pantothenate, Manganese Sulfate, Cupric Sulfate, Thiamine Chloride Hydrochloride, Pyridoxine Hydrochloride, Riboflavin, Vitamin A Palmitate, Folic Acid, Biotin, Chromium Chloride, Sodium Molybdate, Potassium Iodide, Sodium Selenate, Phylloquinone, Cyanocobalamin, and Vitamin D3.
Contains milk and soy ingredients.

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Vanilla

• TwoCal HN Ready-to-Drink Vanilla Institutional / 8-fl-oz (237-mL) Can / Case of 24

• TwoCal HN Ready-To-Hang Vanilla Institutional / 1000-mL (33.8-fl-oz) Bottle / Case of 8

Water, Corn Syrup Solids, Sodium & Calcium Caseinates, Corn Maltodextrin, High Oleic Safflower Oil, Sugar (Sucrose), Medium-Chain Triglycerides, Canola Oil, Fructooligosaccharides, Potassium Citrate, Magnesium Chloride, Calcium Phosphate, Natural & Artificial Flavors, Soy Lecithin, Sodium Citrate, Ascorbic Acid, Choline Chloride, Taurine, L-Carnitine, Zinc Sulfate, Ferrous Sulfate, dl-Alpha-Tocopheryl Acetate, Niacinamide, Calcium Pantothenate, Manganese Sulfate, Cupric Sulfate, Thiamine Chloride Hydrochloride, Pyridoxine Hydrochloride, Riboflavin, Vitamin A Palmitate, Folic Acid, Biotin, Chromium Chloride, Sodium Molybdate, Potassium Iodide, Sodium Selenate, Phylloquinone, Cyanocobalamin, and Vitamin D3.
Contains milk and soy ingredients.

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Preparation

• Instructions for Use: Ready-To-Hang Container
  
  All liquid medical foods, regardless of type of administration system, require careful handling because they can support microbial growth. Follow these instructions for clean technique and proper setup to reduce the potential for microbial contamination. NOTE: Failure to follow the Instructions for Use increases the potential for microbial contamination and reduces hangtime.
  • Pump feeding is recommended; use an 8 Fr or larger tube. Gravity feeding not recommended.
  • Administer product at room temperature.
  • THOROUGHLY wash hands with soap and water before handling container or feeding set.
  • Turn container upside down and SHAKE VIGOROUSLY, using a twisting motion for at least 10 seconds.
  • DO NOT touch any part of the container or feeding set that comes into contact with the formula.
  • Visually inspect foil for signs of leakage. DO NOT use if leakage is apparent.
  • When initiating feeding, follow physician's instructions. Adjust flow rate and volume according to patient's condition and tolerance.
  • Additional fluid requirements should be met by giving water between or after feedings or when flushing the tube.
  • Follow Directions for Use provided with Abbott feeding set.
  
  
  
• Instructions for Use: 8-fl-oz-can
  • Store unopened at room temperature; avoid extreme temperatures.
  • Shake well.
  • Clean top of container thoroughly before opening.
  • Once opened, cover, refrigerate and use within 48 hours.
  
  Oral Feeding:
  • May by used for total or supplemental nutrition.
  • May be fed at room temperature or chilled.
  
  Tube Feeding:
  • Follow physician's instructions.
  • Adjust flow rate and volumne according to patient's condition and tolerance.
  • Feed by pump at room temperature with an 8 Fr or larger tube; gravity feeding not recommended.
  • Additional fluid requirments should be met by giving water between or after feedings or when flushing the tube.
  • Avoid contamination during preparation and use.
  
  
  
• For Use with Abbott Piercing Pin Set:
  • Lift tab to remove sticker from cap, taking care NOT to touch port. DO NOT remove the plastic cap.
  • Insert spike into preattached cap, completely pierce foil, and turn 1/4 turn.
  • Close clamp on set before inverting container.
  • Invert container and suspend, using the hanging ring on the bottom of the container.
  • Hang product up to 48 hours after initial spike when clean technique and only one new set is used. Otherwise, hang no longer than 24 hours.
  
  
  
• For Use with Abbott Screw Cap Set:
  • Remove plastic cap from RTH container taking care NOT to touch the foil seal.
  • Secure 40 mm Screw Cap set onto the RTH container.
  • Close clamp on set before inverting container.
  • Invert container and suspend, using the hanging ring on the bottom of the container.
  • Hang product up to 24 hours when clean technique and only one Screw Cap feeding set is used.
  
  
  

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