Abbott Header Logo
NUTRITION

Glucerna® 1.0 Cal

For people with diabetes

Glucerna<sup>®</sup> 1.0 Cal
Glucerna<sup>®</sup> 1.0 Cal

Glucerna® 1.0 Cal

For people with diabetes

Glucerna 1.0 Cal is a fiber- and fat-containing formula with reduced-carbohydrate designed to help minimize blood glucose response in patients with hyperglycemia.<sup>1,2,3</sup> It provides 34.3% of total calories as carbohydrate, which is designed to help minimize glycemic response. The formulation includes soy fiber to help support digestive health. Specialized nutrition for enhanced glycemic management compared to a standard formula. For patients with type 1 or type 2 diabetes or elevated glucose response. For tube or oral feeding. For supplemental or sole-source nutrition. Use under medical supervision.

<sup>1</sup> Peters AL, et al. Am J Med. 1989;87:178-182.

<sup>2</sup> Peters AL, Davidson MB. JPEN J Parenter Enteral Nutr. 1992;16:69-74.

<sup>3</sup> McCargar LJ, et al. Mol Cell Biochem. 1998;188:81-89.

WHERE TO BUY
DOWNLOAD GUIDE
CONTACT A REP
Flavor/Form
Flavor/Form
Serving Size
Serving Size

Insurance Coverage May Apply – Learn More.

Hospitals and institutions can order Abbott Nutrition products by calling 800-551-5838, Monday – Friday, 8:00 a.m. to 5:30 p.m. EST.

Established Abbott accounts can order online at e-Abbott.com.

Values listed below are subject to change. Please refer to the product label or packaging for the most current ingredients, allergen and nutrient profile information.

List Number Item Market
64913 Glucerna 1.0 Cal Vanilla / 8 fl oz (237 mL) Recloseable Carton / 24 ct Institutional-Retail
62671 Glucerna 1.0 Cal / 33.8 fl oz (1 L) Ready-To-Hang Prefilled Container / 8 ct Institutional

Hospitals and institutions can order Abbott Nutrition products by calling 800-551-5838, Monday – Friday, 8:00 a.m. to 5:30 p.m. EST.

8 fl oz (237 mL)*

Nutrition Data

Amount Per Serving %DV
Protein, g 9.9
Fat, g 12.9
Saturated Fat, g 1
Polyunsaturated Fat, g 2
Monounsaturated Fat, g 9
Carbohydrate, g 22.8
Dietary Fiber, g 3.4†
Total Sugars, g 5
Added Sugars, g 5
L-Carnitine, mg 34
Taurine, mg 25
Water, mL 199
Calories 237

Vitamins

Amount Per Serving %DV
Inositol, mg 200
Vitamin A, mcg RAE 150‡
Vitamin D, mcg 3.6
Vitamin E, mg 12
Vitamin K, mcg 24
Vitamin C, mg 50
Folate, mcg DFE 140
Folic Acid, mcg 85
Thiamin (Vitamin B1), mg 0.43
Riboflavin (Vitamin B2), mg 0.60
Vitamin B6, mg 0.60
Vitamin B12, mcg 2.20
Niacin, mg NE 5
Choline, mg 90
Biotin, mcg 10
Pantothenic Acid, mg 2.1

Minerals

Amount Per Serving %DV
Sodium, mg 190
Potassium, mg 390
Chloride, mg 190
Calcium, mg 210
Phosphorus, mg 210
Magnesium, mg 70
Iodine, mcg 25
Manganese, mg 0.55
Copper, mg 0.28
Zinc, mg 1.8
Iron, mg 3
Selenium, mcg 9
Chromium, mcg 10
Molybdenum, mcg 17

<sup>*</sup>Compared to high glycemic carbohydrates.

<sup>&dagger;</sup>3.4 g of total dietary fiber from soy fiber.

<sup>&Dagger;</sup>80 mcg RAE of vitamin A activity supplied by 0.2 mg Beta-Carotene.

33.8 fl oz (1 L)*

Nutrition Data

Amount Per Serving %DV
Protein, g 41.8
Fat, g 54.4
Saturated Fat, g 4
Polyunsaturated Fat, g 8.5
Monounsaturated Fat, g 38
Carbohydrate, g 95.6
Dietary Fiber, g 14.4†
Total Sugars, g 21
Added Sugars, g 21
L-Carnitine, mg 144
Taurine, mg 106
Water, mL 840
Calories 1000

Vitamins

Amount Per Serving %DV
Vitamin A, mcg RAE 635‡
Vitamin D, mcg 15.2
Vitamin E, mg 50.6
Vitamin K, mcg 101
Vitamin C, mg 211
Folate, mcg DFE 600
Folic Acid, mcg 360
Thiamin (Vitamin B1), mg 1.81
Riboflavin (Vitamin B2), mg 2.53
Vitamin B6, mg 2.53
Vitamin B12, mcg 9.28
Niacin, mg NE 21.1
Choline, mg 380
Biotin, mcg 42.2
Pantothenic Acid, mg 8.9
Inositol, mg 844

Minerals

Amount Per Serving %DV
Sodium, mg 800
Potassium, mg 1650
Chloride, mg 810
Calcium, mg 890
Phosphorus, mg 890
Magnesium, mg 295
Iodine, mcg 105
Manganese, mg 2.32
Copper, mg 1.18
Zinc, mg 7.6
Iron, mg 12.7
Selenium, mcg 38
Chromium, mcg 42
Molybdenum, mcg 72

<sup>*</sup>Compared to high glycemic carbohydrates.

<sup>&dagger;</sup>14.4 g of total dietary fiber from soy fiber.

<sup>&Dagger;</sup>320 mcg RAE of Vitamin A activity supplied by 0.8 mg Beta-Carotene.

Features
  • Glucerna 1.0 Cal contains a fat blend which is within the American Heart Association and American Diabetes Association recommendations favoring monounsaturated and polyunsaturated fats and limiting saturated fat to help manage lipid profiles. <sup>5,6,7</sup>
  • Meets or exceeds 100% of the RDIs for 25 essential vitamins and minerals in 1500 Cal (1500 mL).
  • Kosher.
  • Halal.
  • Gluten free.
  • Suitable for lactose intolerance.

Precautions
  • Not for IV use.
  • Not suitable for people with galactosemia.

<sup>5</sup> Eckel R, et al. Circulation. 2014;129:S76-S99.

<sup>6</sup> Lichtenstein A, et al. 2021. Circulation. 2021; 144:e472–e487. DOI: 10.1161/CIR.0000000000001031

<sup>7</sup> American Diabetes Association Professional Practice Committee. Diabetes Care 2022;45 (Suppl. 1):S60–S82

Vanilla Liquid
Ready to Hang Liquid

Water, Corn Maltodextrin, High Oleic Safflower Oil, Sodium Caseinate, Soy Fiber, Fructose, Soy Protein Isolate, Milk Protein Concentrate, Canola Oil. Less than 0.5% of: Soy Lecithin, Potassium Citrate, Calcium Phosphate, Natural & Artificial Flavor, Magnesium Chloride, Sodium Citrate, Inositol, Potassium Chloride, Potassium Phosphate, Ascorbic Acid, Magnesium Phosphate, Choline Chloride, L-Carnitine, Carrageenan, Taurine, dl-Alpha-Tocopheryl Acetate, Ferrous Sulfate, Niacinamide, Zinc Sulfate, Calcium Pantothenate, Manganese Sulfate, Thiamine Hydrochloride, Copper Sulfate, Pyridoxine Hydrochloride, Riboflavin, Vitamin A Palmitate, Beta-Carotene, Folic Acid, Chromium Chloride, Sodium Molybdate, Potassium Iodide, Phylloquinone, Sodium Selenate, Biotin, Vitamin D3, and Vitamin B12.

Water, Corn Maltodextrin, High Oleic Safflower Oil, Sodium Caseinate, Soy Fiber, Fructose, Soy Protein Isolate, Milk Protein Concentrate, Canola Oil. Less than 0.5% of: Soy Lecithin, Potassium Citrate, Calcium Phosphate, Natural & Artificial Flavor, Magnesium Chloride, Sodium Citrate, Inositol, Potassium Chloride, Potassium Phosphate, Ascorbic Acid, Magnesium Phosphate, Choline Chloride, L-Carnitine, Carrageenan, Taurine, dl-Alpha-Tocopheryl Acetate, Ferrous Sulfate, Niacinamide, Zinc Sulfate, Calcium Pantothenate, Manganese Sulfate, Thiamine Hydrochloride, Copper Sulfate, Pyridoxine Hydrochloride, Riboflavin, Vitamin A Palmitate, Beta-Carotene, Folic Acid, Chromium Chloride, Sodium Molybdate, Potassium Iodide, Phylloquinone, Sodium Selenate, Biotin, Vitamin D3, and Vitamin B12.

Contains milk and soy ingredients.

Contains milk and soy ingredients.

Preparation

Instructions for Use:


8 fl oz Container

  • Store unopened at room temperature; avoid extreme temperatures.
  • Shake well prior to opening.
  • After opening, refrigerate and consume product within 48 hours. If consuming product directly from the container, refrigerate and consume within 24 hours.

Oral Feeding
  • May be used for total or supplemental nutrition.
  • May be fed at room temperature or chilled.

Tube Feeding
  • Follow physician's instructions.
  • Adjust flow rate and volume according to patient's condition and tolerance.
  • Feed at room temperature using a feeding pump or syringe.
  • Additional fluid requirements should be met by giving water between or after feedings or when flushing the tube.
  • Avoid contamination during preparation and use.

Ready-To-Hang Container

All medical foods, regardless of type of administration system, require careful handling because they can support microbial growth. Follow these instructions for clean technique and proper setup to reduce the potential for microbial contamination.

NOTE: Failure to follow the INSTRUCTIONS FOR USE increases the potential for microbial contamination and may reduce hangtime.

  • Administer product at room temperature.
  • THOROUGHLY wash hands with soap and water before handling container or feeding set.
  • Turn container upside down and SHAKE VIGOROUSLY, using a twisting motion for at least 10 seconds.
  • DO NOT touch any part of the container or feeding set that comes into contact with the formula.
  • When initiating feeding, follow physician's instructions. Adjust flow rate and volume according to patient's condition and tolerance.
  • Additional fluid requirements should be met by giving water between or after feedings or when flushing the tube.

For Use with Enteral Feeding Pumps:
  • Remove dust cover from RTH Safety Screw Cap.
  • Remove dust cover from feeding set connector.
  • Insert feeding set connector into port of RTH Safety Screw Cap and completely pierce foil.
  • Turn connector collar clockwise until it is securely fastened.
  • Close clamp on set before inverting container.
  • Invert container and suspend, using hanging ring on bottom of container.

Precautions
  • Follow directions for use provided by manufacturer of feeding sets.
  • Unless a shorter hang time is specified by the set manufacturer, hang product for up to 48 hours after initial connection when clean technique and only one new set are used. Otherwise hang for no more than 24 hours.

Glucerna<sup>®</sup> 1.0 Cal

Glucerna® 1.0 Cal

For people with diabetes

Glucerna 1.0 Cal is a fiber- and fat-containing formula with reduced-carbohydrate designed to help minimize blood glucose response in patients with hyperglycemia.<sup>1,2,3</sup> It provides 34.3% of total calories as carbohydrate, which is designed to help minimize glycemic response. The formulation includes soy fiber to help support digestive health. Specialized nutrition for enhanced glycemic management compared to a standard formula. For patients with type 1 or type 2 diabetes or elevated glucose response. For tube or oral feeding. For supplemental or sole-source nutrition. Use under medical supervision.

<sup>1</sup> Peters AL, et al. Am J Med. 1989;87:178-182.

<sup>2</sup> Peters AL, Davidson MB. JPEN J Parenter Enteral Nutr. 1992;16:69-74.

<sup>3</sup> McCargar LJ, et al. Mol Cell Biochem. 1998;188:81-89.

Glucerna<sup>®</sup> 1.0 Cal

Features

  • Glucerna 1.0 Cal contains a fat blend which is within the American Heart Association and American Diabetes Association recommendations favoring monounsaturated and polyunsaturated fats and limiting saturated fat to help manage lipid profiles. <sup>5,6,7</sup>
  • Meets or exceeds 100% of the RDIs for 25 essential vitamins and minerals in 1500 Cal (1500 mL).
  • Kosher.
  • Halal.
  • Gluten free.
  • Suitable for lactose intolerance.

<sup>5</sup> Eckel R, et al. Circulation. 2014;129:S76-S99.

<sup>6</sup> Lichtenstein A, et al. 2021. Circulation. 2021; 144:e472–e487. DOI: 10.1161/CIR.0000000000001031

<sup>7</sup> American Diabetes Association Professional Practice Committee. Diabetes Care 2022;45 (Suppl. 1):S60–S82

Safety Precautions

  • Not for IV use.
  • Not suitable for people with galactosemia.

Availability

List Number Item
64913 Glucerna 1.0 Cal Vanilla / 8 fl oz (237 mL) Recloseable Carton / 24 ct
62671 Glucerna 1.0 Cal / 33.8 fl oz (1 L) Ready-To-Hang Prefilled Container / 8 ct

Ingredients

Vanilla Liquid

Water, Corn Maltodextrin, High Oleic Safflower Oil, Sodium Caseinate, Soy Fiber, Fructose, Soy Protein Isolate, Milk Protein Concentrate, Canola Oil. Less than 0.5% of: Soy Lecithin, Potassium Citrate, Calcium Phosphate, Natural & Artificial Flavor, Magnesium Chloride, Sodium Citrate, Inositol, Potassium Chloride, Potassium Phosphate, Ascorbic Acid, Magnesium Phosphate, Choline Chloride, L-Carnitine, Carrageenan, Taurine, dl-Alpha-Tocopheryl Acetate, Ferrous Sulfate, Niacinamide, Zinc Sulfate, Calcium Pantothenate, Manganese Sulfate, Thiamine Hydrochloride, Copper Sulfate, Pyridoxine Hydrochloride, Riboflavin, Vitamin A Palmitate, Beta-Carotene, Folic Acid, Chromium Chloride, Sodium Molybdate, Potassium Iodide, Phylloquinone, Sodium Selenate, Biotin, Vitamin D3, and Vitamin B12.

Ready to Hang Liquid

Water, Corn Maltodextrin, High Oleic Safflower Oil, Sodium Caseinate, Soy Fiber, Fructose, Soy Protein Isolate, Milk Protein Concentrate, Canola Oil. Less than 0.5% of: Soy Lecithin, Potassium Citrate, Calcium Phosphate, Natural & Artificial Flavor, Magnesium Chloride, Sodium Citrate, Inositol, Potassium Chloride, Potassium Phosphate, Ascorbic Acid, Magnesium Phosphate, Choline Chloride, L-Carnitine, Carrageenan, Taurine, dl-Alpha-Tocopheryl Acetate, Ferrous Sulfate, Niacinamide, Zinc Sulfate, Calcium Pantothenate, Manganese Sulfate, Thiamine Hydrochloride, Copper Sulfate, Pyridoxine Hydrochloride, Riboflavin, Vitamin A Palmitate, Beta-Carotene, Folic Acid, Chromium Chloride, Sodium Molybdate, Potassium Iodide, Phylloquinone, Sodium Selenate, Biotin, Vitamin D3, and Vitamin B12.

Contains milk and soy ingredients.

Contains milk and soy ingredients.

Nutrition Information

8 fl oz (237 mL)*
Value%DV
33.8 fl oz (1 L)*
Value%DV

<sup>*</sup>Compared to high glycemic carbohydrates.

<sup>&dagger;</sup>3.4 g of total dietary fiber from soy fiber.

<sup>&Dagger;</sup>80 mcg RAE of vitamin A activity supplied by 0.2 mg Beta-Carotene.

<sup>*</sup>Compared to high glycemic carbohydrates.

<sup>&dagger;</sup>14.4 g of total dietary fiber from soy fiber.

<sup>&Dagger;</sup>320 mcg RAE of Vitamin A activity supplied by 0.8 mg Beta-Carotene.

Preparation

Instructions for Use:


8 fl oz Container

  • Store unopened at room temperature; avoid extreme temperatures.
  • Shake well prior to opening.
  • After opening, refrigerate and consume product within 48 hours. If consuming product directly from the container, refrigerate and consume within 24 hours.

Oral Feeding
  • May be used for total or supplemental nutrition.
  • May be fed at room temperature or chilled.

Tube Feeding
  • Follow physician's instructions.
  • Adjust flow rate and volume according to patient's condition and tolerance.
  • Feed at room temperature using a feeding pump or syringe.
  • Additional fluid requirements should be met by giving water between or after feedings or when flushing the tube.
  • Avoid contamination during preparation and use.

Ready-To-Hang Container

All medical foods, regardless of type of administration system, require careful handling because they can support microbial growth. Follow these instructions for clean technique and proper setup to reduce the potential for microbial contamination.

NOTE: Failure to follow the INSTRUCTIONS FOR USE increases the potential for microbial contamination and may reduce hangtime.

  • Administer product at room temperature.
  • THOROUGHLY wash hands with soap and water before handling container or feeding set.
  • Turn container upside down and SHAKE VIGOROUSLY, using a twisting motion for at least 10 seconds.
  • DO NOT touch any part of the container or feeding set that comes into contact with the formula.
  • When initiating feeding, follow physician's instructions. Adjust flow rate and volume according to patient's condition and tolerance.
  • Additional fluid requirements should be met by giving water between or after feedings or when flushing the tube.

For Use with Enteral Feeding Pumps:
  • Remove dust cover from RTH Safety Screw Cap.
  • Remove dust cover from feeding set connector.
  • Insert feeding set connector into port of RTH Safety Screw Cap and completely pierce foil.
  • Turn connector collar clockwise until it is securely fastened.
  • Close clamp on set before inverting container.
  • Invert container and suspend, using hanging ring on bottom of container.

Precautions
  • Follow directions for use provided by manufacturer of feeding sets.
  • Unless a shorter hang time is specified by the set manufacturer, hang product for up to 48 hours after initial connection when clean technique and only one new set are used. Otherwise hang for no more than 24 hours.

Looking for More? We're Here to Help

For more information on our nutrition products, if you have a question, or would like to hear from an Abbott representative, click the button to contact us.

CONTACT US
Site Pages
Abbott
Abbott Header Logo

© {year} Abbott. All Rights Reserved.

You are about to exit this site for another site.

Please be aware that the website you have requested to view is intended for Healthcare Professionals and may not be owned or maintained by Abbott. A new tab will open in your browser once you select "yes". You can return to this site by returning to this tab.

Do you wish to continue and exit this website?