Introducing Vital®
Evolved tolerance nutrition
A whole new approach to nutrition therapy for supporting excellent GI tolerance
and absorption
With their advanced-technology ingredients, Vital®
formulas are the most evolved way to reach nutrition goals for patients experiencing
GI dysfunction:
- Maldigestion
- Impaired GI function
- Malabsorption
- Feeding intolerance
Advanced-technology ingredients
Technology has evolved over the past 20 years. Finally, nutrition therapy for GI
intolerance has, too. As therapeutic, elemental nutrition for GI dysfunction, Vital® formulas offer an ingredient profile that
includes:
- Structured lipid
- -
Supports better absorption and tolerance compared with a simple physical mixture
of MCT and LCT1–4
- 100% hydrolyzed, whey-dominant, peptide-based protein
- -
Promotes better absorption, tolerance, and maintenance of GI-tract integrity5*
- -
Promotes faster gastric emptying (than casein-based peptide formulas)6
- NutraFlora® scFOS® prebiotic fiber
- -
Fermented to short-chain fatty acids, which help:
- Maintain GI-tract integrity7,8
- Manage diarrhea9
- Elevated levels of antioxidants vitamins C and E
- -
Help reduce free-radical damage10
*Compared to formulas containing only free amino acids or intact protein
For oral or tube feeding.
For supplemental or sole-source nutrition.
Not for IV use.
Use under medical supervision.
Gluten-free; suitable for lactose intolerance.
NutraFlora® and scFOS®
are registered trademarks of GTC Nutrition.
References
- Kenler AS, Swails WS, Driscoll DF, et al. Early enteral feeding in postsurgical
cancer patients: fish oil structured lipid-based polymeric formula versus a standard
polymeric formula.Ann Surg. 1996;223(3):316–333.
- McKenna MC,Hubbard VS, Bieri JG. Linoleic acid absorption from lipid supplements
in patients with cystic fibrosis with pancreatic insufficiency and in control subjects.
J Pediatr Gastroenterol Nutr. 1985;4:45–51.
- Tso P, Karlstad MD, Bistrian BR, DeMichele SJ. Intestinal digestion, absorption,
and transport of structured triglycerides and cholesterol in rats. Am J Physiol.
1995;268 (Gastrointest Liver Physiol. 31):G568–G577.
- Tso P, Lee T, DeMichele SJ. Lymphatic absorption of structured triglycerides vs.
physical mix in a rat model of fat malabsorption. Am J Physiol. 1999;277
(Gastrointest Liver Physiol. 40):G333–G340.
- Daniel H. Molecular and integrative physiology of intestinal peptide transport.
Ann Rev Physiol. 2004;66:361–384.
- Fried MD, Khoshoo V, Secker DJ, et al. Decrease in gastric emptying time and episodes
of regurgitation in children with spastic quadriplegia fed a whey-based formula.
J Pediatr. 1992;120:569–572.
- Mitsuoka T, Hidaka H, Eida T. Effect of fructo-oligosaccharides on intestinal microflora.
Nahrung. 1987;31:427–436.
- Gibson GR, Roberfroid MB. Dietary modulation of the human colonic microbiota: introducing
the concept of prebiotics. J Nutr. 1995;125:1401–1412.
- Bowling TE, Raimundo AH, Grimble GK, Silk DB. Reversal by short-chain fatty acids
of colonic fluid secretion by enteral feeding. Lancet. 1993;342:1266–1268.
- Jacob RA, Burri BJ. Oxidative damage and defense. Am J Clin Nutr. 1996;985S–990S.
Locate a Sales Rep
If you would like to speak with an Abbott Nutrition sales representative, please
contact us at (800)551-5838. Let us know your area of specialization and the product
you are inquiring about, and our product experts will be happy to assist you.
Locate a sales rep via email